Daily protein supply from animal and plant-based foods in Papua New Guinea

Papua New Guinea: Daily protein supply from animal and plant-based foods was 31.66 grams of protein per day per capita in 2023. ▼ Falling

Latest (2023)
31.66 grams of protein per day per capita
Change on year
down 0.2%
World rank
123rd
of 192 countries
All-time high
37.78 grams of protein per day per capita
in 2011
All-time low
31.27 grams of protein per day per capita
in 2021
Years of data
14
2010–2023

Daily protein supply from animal and plant-based foods in Papua New Guinea, 2010–2023

0102030402010201620232010: 37.2 grams of protein per day per capita2011: 37.8 grams of protein per day per capita2012: 37.4 grams of protein per day per capita2013: 36.9 grams of protein per day per capita2014: 36.6 grams of protein per day per capita2015: 36.6 grams of protein per day per capita2016: 36.5 grams of protein per day per capita2017: 36 grams of protein per day per capita2018: 35.2 grams of protein per day per capita2019: 34.1 grams of protein per day per capita2020: 32.6 grams of protein per day per capita2021: 31.3 grams of protein per day per capita2022: 31.7 grams of protein per day per capita2023: 31.7 grams of protein per day per capita

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in grams of protein per day per capita.

Analysis

The most recent figure for daily protein supply from animal and plant-based foods in Papua New Guinea is 31.66 grams of protein per day per capita, measured in 2023.

The figure is down 0.2% on the previous year and down 14.3% over ten years.

Over the whole period, daily protein supply from animal and plant-based foods in Papua New Guinea peaked at 37.78 grams of protein per day per capita in 2011 and was at its lowest, 31.27 grams of protein per day per capita, in 2021.

That places Papua New Guinea 123rd out of 192 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Daily protein supply from animal and plant-based foods in Papua New Guinea, year by year

Annual values for Daily protein supply from animal and plant-based foods in Papua New Guinea, 2010 to 2023.
Year grams of protein per day per capita Change
2010 37.17 grams of protein per day per capita
2011 37.78 grams of protein per day per capita +1.6%
2012 37.42 grams of protein per day per capita -1.0%
2013 36.93 grams of protein per day per capita -1.3%
2014 36.65 grams of protein per day per capita -0.8%
2015 36.57 grams of protein per day per capita -0.2%
2016 36.54 grams of protein per day per capita -0.1%
2017 35.95 grams of protein per day per capita -1.6%
2018 35.16 grams of protein per day per capita -2.2%
2019 34.07 grams of protein per day per capita -3.1%
2020 32.58 grams of protein per day per capita -4.4%
2021 31.27 grams of protein per day per capita -4.0%
2022 31.72 grams of protein per day per capita +1.4%
2023 31.66 grams of protein per day per capita -0.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 36.42 grams of protein per day per capita 34.07 grams of protein per day per capita 37.78 grams of protein per day per capita 10
2020s 31.81 grams of protein per day per capita 31.27 grams of protein per day per capita 32.58 grams of protein per day per capita 4

Countries ranked near Papua New Guinea

  1. 120 Pakistan 32.55 grams of protein per day per capita compare
  2. 121 Suriname 32.34 grams of protein per day per capita compare
  3. 122 Mauritania 32.22 grams of protein per day per capita compare
  4. 124 Zimbabwe 31.3 grams of protein per day per capita compare
  5. 125 Nicaragua 30.61 grams of protein per day per capita compare
  6. 126 Vanuatu 30.37 grams of protein per day per capita compare

See the full ranking of 192 places →

More reference data data for Papua New Guinea

All data for Papua New Guinea →

Frequently asked questions

What is daily protein supply from animal and plant-based foods in Papua New Guinea?
Daily protein supply from animal and plant-based foods in Papua New Guinea was 31.66 grams of protein per day per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest daily protein supply from animal and plant-based foods recorded in Papua New Guinea?
The highest recorded value was 37.78 grams of protein per day per capita in 2011.
What is the lowest daily protein supply from animal and plant-based foods recorded in Papua New Guinea?
The lowest recorded value was 31.27 grams of protein per day per capita in 2021.
How does Papua New Guinea rank for daily protein supply from animal and plant-based foods?
Papua New Guinea ranks 123rd out of 192 countries with data for 2023.
Is daily protein supply from animal and plant-based foods rising or falling in Papua New Guinea?
Over the last ten years it is down 14.3%. The long-run trend across the full record is falling.
Where does this Papua New Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Daily protein supply from animal and plant-based foods. Statizoid updates them automatically from the source API.

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Daily protein supply from animal and plant-based foods in Papua New Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Retrieved 30 August 2026, from https://reference.statizoid.com/stat/daily-protein-supply-from-animal-and-plant-based-foods/papua-new-guinea/

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About this data

Indicator
Daily protein supply from animal and plant-based foods
Unit
grams of protein per day per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.