Daily protein supply from animal and plant based foods in Japan
Japan: Daily protein supply from animal and plant based foods was 53.35 in 2022. ▲ Rising
Daily protein supply from animal and plant based foods in Japan, 1961–2022
Source: Our World in Data.
Analysis
Japan recorded 53.35 for daily protein supply from animal and plant based foods in 2022.
Compared with earlier readings it is up 2.0% on the previous year and up 8.2% over ten years.
Over the whole period, daily protein supply from animal and plant based foods in Japan peaked at 55.98 in 1995 and was at its lowest, 23.58, in 1961.
That places Japan 75th out of 192 countries with data for 2022, putting it in the middle of the range.
The long-run direction has been consistently rising across the 62 years of available data.
Daily protein supply from animal and plant based foods in Japan, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 23.58 | — |
| 1962 | 25.23 | +7.0% |
| 1963 | 26.34 | +4.4% |
| 1964 | 24.8 | -5.8% |
| 1965 | 28.56 | +15.2% |
| 1966 | 29.46 | +3.2% |
| 1967 | 31.35 | +6.4% |
| 1968 | 32.72 | +4.4% |
| 1969 | 33.77 | +3.2% |
| 1970 | 35.18 | +4.2% |
| 1971 | 36.9 | +4.9% |
| 1972 | 37.69 | +2.1% |
| 1973 | 39.16 | +3.9% |
| 1974 | 39.36 | +0.5% |
| 1975 | 39.37 | +0.0% |
| 1976 | 43.37 | +10.2% |
| 1977 | 43.87 | +1.2% |
| 1978 | 45.96 | +4.8% |
| 1979 | 45.94 | -0.1% |
| 1980 | 45.67 | -0.6% |
| 1981 | 46.14 | +1.0% |
| 1982 | 46.85 | +1.5% |
| 1983 | 48.82 | +4.2% |
| 1984 | 49.43 | +1.2% |
| 1985 | 50.91 | +3.0% |
| 1986 | 51.29 | +0.7% |
| 1987 | 53.19 | +3.7% |
| 1988 | 54.3 | +2.1% |
| 1989 | 55.26 | +1.8% |
| 1990 | 54.7 | -1.0% |
| 1991 | 54.07 | -1.1% |
| 1992 | 54.18 | +0.2% |
| 1993 | 55.22 | +1.9% |
| 1994 | 55.75 | +1.0% |
| 1995 | 55.98 | +0.4% |
| 1996 | 54.89 | -1.9% |
| 1997 | 53.29 | -2.9% |
| 1998 | 52.91 | -0.7% |
| 1999 | 53.13 | +0.4% |
| 2000 | 54.91 | +3.3% |
| 2001 | 55.36 | +0.8% |
| 2002 | 53.55 | -3.3% |
| 2003 | 53.52 | -0.0% |
| 2004 | 50.98 | -4.8% |
| 2005 | 51.77 | +1.5% |
| 2006 | 50.02 | -3.4% |
| 2007 | 49.91 | -0.2% |
| 2008 | 49.57 | -0.7% |
| 2009 | 48.19 | -2.8% |
| 2010 | 48.73 | +1.1% |
| 2011 | 48.79 | +0.1% |
| 2012 | 49.29 | +1.0% |
| 2013 | 49.09 | -0.4% |
| 2014 | 48.97 | -0.3% |
| 2015 | 48.18 | -1.6% |
| 2016 | 48.1 | -0.2% |
| 2017 | 48.99 | +1.9% |
| 2018 | 49.39 | +0.8% |
| 2019 | 49.71 | +0.6% |
| 2020 | 50.84 | +2.3% |
| 2021 | 52.31 | +2.9% |
| 2022 | 53.35 | +2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28.42 | 23.58 | 33.77 | 9 |
| 1970s | 40.68 | 35.18 | 45.96 | 10 |
| 1980s | 50.19 | 45.67 | 55.26 | 10 |
| 1990s | 54.41 | 52.91 | 55.98 | 10 |
| 2000s | 51.78 | 48.19 | 55.36 | 10 |
| 2010s | 48.92 | 48.1 | 49.71 | 10 |
| 2020s | 52.17 | 50.84 | 53.35 | 3 |
Countries ranked near Japan
- 72 China (People’s Republic of) 54.04 compare
- 73 Hungary 53.79 compare
- 74 New Zealand 53.36 compare
- 76 Maldives 53.03 compare
- 77 Kazakhstan 52.9 compare
- 78 Bulgaria 52.78 compare
More reference data data for Japan
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 1.19 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.981 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 4.49 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.3629 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 4.49 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 3.98 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 4.16 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 5.57 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 23.74 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 1.98 (2050)
Frequently asked questions
- What is daily protein supply from animal and plant based foods in Japan?
- Daily protein supply from animal and plant based foods in Japan was 53.35 in 2022, according to Our World in Data.
- What is the highest daily protein supply from animal and plant based foods recorded in Japan?
- The highest recorded value was 55.98 in 1995.
- What is the lowest daily protein supply from animal and plant based foods recorded in Japan?
- The lowest recorded value was 23.58 in 1961.
- How does Japan rank for daily protein supply from animal and plant based foods?
- Japan ranks 75th out of 192 countries with data for 2022.
- Is daily protein supply from animal and plant based foods rising or falling in Japan?
- Over the last ten years it is up 8.2%. The long-run trend across the full record is rising.
- Where does this Japan data come from?
- The figures come from Our World in Data, published as part of Daily protein supply from animal and plant based foods. Statizoid updates them automatically from the source API.
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