Daily caloric supply derived from carbohydrates protein and fat in Dominica
Dominica: Daily caloric supply derived from carbohydrates protein and fat was 242.14 in 2022. ▲ Rising
Daily caloric supply derived from carbohydrates protein and fat in Dominica, 1961–2022
Source: Our World in Data.
Analysis
The most recent figure for daily caloric supply derived from carbohydrates protein and fat in Dominica is 242.14, measured in 2022.
That represents a change of down 5.1% on the previous year and up 36.6% over ten years.
Over the whole period, daily caloric supply derived from carbohydrates protein and fat in Dominica peaked at 255.16 in 2021 and was at its lowest, 70.73, in 1961.
Dominica ranks 52nd of 192 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 62 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 86.31 | 70.73 | 100.54 | 9 |
| 1970s | 96.99 | 85.98 | 111.05 | 10 |
| 1980s | 128.27 | 106.29 | 161.61 | 10 |
| 1990s | 186.98 | 165.64 | 203.73 | 10 |
| 2000s | 207.76 | 190.35 | 218.78 | 10 |
| 2010s | 209.07 | 177.24 | 230.25 | 10 |
| 2020s | 245.28 | 238.54 | 255.16 | 3 |
Countries ranked near Dominica
More reference data data for Dominica
- Emission Totals - Emissions (CO2eq) from N2O (AR5) - Manure applied 4.2 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.0653 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.0344 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0051 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.0001 (2050)
- Emission Totals - Emissions (CH4) - IPCC Agriculture 1.46 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - IPCC Agriculture 40.83 (2050)
- Emission Totals - Emissions (CO2eq) from CH4 (AR5) - Manure Management 1.35 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0158 (2050)
- Emission Totals - Emissions (CH4) - Enteric Fermentation 1.41 (2050)
Frequently asked questions
- What is daily caloric supply derived from carbohydrates protein and fat in Dominica?
- Daily caloric supply derived from carbohydrates protein and fat in Dominica was 242.14 in 2022, according to Our World in Data.
- What is the highest daily caloric supply derived from carbohydrates protein and fat recorded in Dominica?
- The highest recorded value was 255.16 in 2021.
- What is the lowest daily caloric supply derived from carbohydrates protein and fat recorded in Dominica?
- The lowest recorded value was 70.73 in 1961.
- How does Dominica rank for daily caloric supply derived from carbohydrates protein and fat?
- Dominica ranks 52nd out of 192 countries with data for 2022.
- Is daily caloric supply derived from carbohydrates protein and fat rising or falling in Dominica?
- Over the last ten years it is up 36.6%. The long-run trend across the full record is rising.
- Where does this Dominica data come from?
- The figures come from Our World in Data, published as part of Daily caloric supply derived from carbohydrates protein and fat. Statizoid updates them automatically from the source API.
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