Average per capita vegetable intake vs. minimum recommended guidelines in Ethiopia
Ethiopia: Average per capita vegetable intake vs. minimum recommended guidelines was 32.09 kilograms per year per capita in 2023. ▲ Rising
Average per capita vegetable intake vs. minimum recommended guidelines in Ethiopia, 1993–2023
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.
Analysis
Ethiopia recorded 32.09 kilograms per year per capita for average per capita vegetable intake vs. minimum recommended guidelines in 2023.
Compared with earlier readings it is down 0.9% on the previous year and down 23.7% over ten years.
Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Ethiopia peaked at 47.4 kilograms per year per capita in 2012 and was at its lowest, 30.58 kilograms per year per capita, in 2021.
Ethiopia ranks 188th of 191 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 31 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 32.56 kilograms per year per capita | 31.71 kilograms per year per capita | 33.49 kilograms per year per capita | 7 |
| 2000s | 36.05 kilograms per year per capita | 31.43 kilograms per year per capita | 43.01 kilograms per year per capita | 10 |
| 2010s | 39.58 kilograms per year per capita | 33.87 kilograms per year per capita | 47.4 kilograms per year per capita | 10 |
| 2020s | 32.28 kilograms per year per capita | 30.58 kilograms per year per capita | 34.06 kilograms per year per capita | 4 |
Countries ranked near Ethiopia
- 185 Haiti 41.26 kilograms per year per capita compare
- 186 Madagascar 36.94 kilograms per year per capita compare
- 187 Congo 36 kilograms per year per capita compare
- 189 Solomon Islands 30.69 kilograms per year per capita compare
- 190 Democratic Republic of Congo 18.88 kilograms per year per capita compare
- 191 Chad 14.63 kilograms per year per capita compare
More reference data data for Ethiopia
- Spring temperature anomalies -0.8567 °C (2026)
- Summer temperature anomalies 1.21 °C (2026)
- Temperature anomalies by month 0.2007 °C (2026)
- Universal right to vote in practice 2 (2025)
- Autumn temperature anomalies 0.4577 °C (2025)
- Winter temperature anomalies 0.8867 °C (2025)
- Consumer price index 1,176 2010 = 100 (2025)
- Universal right to vote 2 (2025)
- Competitive elections 0 (2025)
- Men's universal right to vote 1 (2025)
Frequently asked questions
- What is average per capita vegetable intake vs. minimum recommended guidelines in Ethiopia?
- Average per capita vegetable intake vs. minimum recommended guidelines in Ethiopia was 32.09 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
- What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Ethiopia?
- The highest recorded value was 47.4 kilograms per year per capita in 2012.
- What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Ethiopia?
- The lowest recorded value was 30.58 kilograms per year per capita in 2021.
- How does Ethiopia rank for average per capita vegetable intake vs. minimum recommended guidelines?
- Ethiopia ranks 188th out of 191 countries with data for 2023.
- Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Ethiopia?
- Over the last ten years it is down 23.7%. The long-run trend across the full record is rising.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.
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About this data
Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.