How does Central African Republic rank for average per capita vegetable intake vs. minimum recommended guidelines?

Central African Republic ranks 181st out of 192 countries with data for 2022.

Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Central African Republic?

Over the last ten years it is up 16.9%. The long-run trend across the full record is rising.

Where does this Central African Republic data come from?

The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

Average per capita vegetable intake vs. minimum recommended guidelines in Central African Republic

Name: Average per capita vegetable intake vs. minimum recommended guidelines in Central African Republic
Creator: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
License: CC BY 4.0 (Our World in Data)

Central African Republic: Average per capita vegetable intake vs. minimum recommended guidelines was 58.98 kilograms per year per capita in 2022. ▲ Rising

Latest (2022)

58.98 kilograms per year per capita

Change on year

up 3.4%

World rank

181st

of 192 countries

All-time high

62.58 kilograms per year per capita

in 1995

All-time low

43.33 kilograms per year per capita

in 1963

Years of data

1961–2022

Average per capita vegetable intake vs. minimum recommended guidelines in Central African Republic, 1961–2022

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

The most recent figure for average per capita vegetable intake vs. minimum recommended guidelines in Central African Republic is 58.98 kilograms per year per capita, measured in 2022.

The figure is up 3.4% on the previous year and up 16.9% over ten years.

Over the whole period, average per capita vegetable intake vs. minimum recommended guidelines in Central African Republic peaked at 62.58 kilograms per year per capita in 1995 and was at its lowest, 43.33 kilograms per year per capita, in 1963.

That places Central African Republic 181st out of 192 countries with data for 2022, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 62 years of available data.

Average per capita vegetable intake vs. minimum recommended guidelines in Central African Republic, year by year

Annual values for Average per capita vegetable intake vs. minimum recommended guidelines in Central African Republic, 1961 to 2022.
Year	kilograms per year per capita	Change
1961	43.5 kilograms per year per capita	—
1962	43.48 kilograms per year per capita	-0.0%
1963	43.33 kilograms per year per capita	-0.3%
1964	44 kilograms per year per capita	+1.5%
1965	45.21 kilograms per year per capita	+2.7%
1966	46.42 kilograms per year per capita	+2.7%
1967	46.85 kilograms per year per capita	+0.9%
1968	46.6 kilograms per year per capita	-0.5%
1969	47.25 kilograms per year per capita	+1.4%
1970	46.71 kilograms per year per capita	-1.1%
1971	46.96 kilograms per year per capita	+0.5%
1972	47.23 kilograms per year per capita	+0.6%
1973	46.78 kilograms per year per capita	-0.9%
1974	46.48 kilograms per year per capita	-0.6%
1975	46.67 kilograms per year per capita	+0.4%
1976	47.03 kilograms per year per capita	+0.8%
1977	48.22 kilograms per year per capita	+2.5%
1978	49.39 kilograms per year per capita	+2.4%
1979	50.48 kilograms per year per capita	+2.2%
1980	51.72 kilograms per year per capita	+2.4%
1981	51.61 kilograms per year per capita	-0.2%
1982	53.69 kilograms per year per capita	+4.0%
1983	53.62 kilograms per year per capita	-0.1%
1984	55.35 kilograms per year per capita	+3.2%
1985	56.59 kilograms per year per capita	+2.2%
1986	57.34 kilograms per year per capita	+1.3%
1987	57.88 kilograms per year per capita	+0.9%
1988	59.26 kilograms per year per capita	+2.4%
1989	58.61 kilograms per year per capita	-1.1%
1990	57.81 kilograms per year per capita	-1.4%
1991	58.17 kilograms per year per capita	+0.6%
1992	57.61 kilograms per year per capita	-1.0%
1993	58.11 kilograms per year per capita	+0.9%
1994	58.18 kilograms per year per capita	+0.1%
1995	62.58 kilograms per year per capita	+7.6%
1996	54.68 kilograms per year per capita	-12.6%
1997	58.46 kilograms per year per capita	+6.9%
1998	58.13 kilograms per year per capita	-0.6%
1999	58.49 kilograms per year per capita	+0.6%
2000	58.25 kilograms per year per capita	-0.4%
2001	56.81 kilograms per year per capita	-2.5%
2002	58.61 kilograms per year per capita	+3.2%
2003	58.29 kilograms per year per capita	-0.6%
2004	56.47 kilograms per year per capita	-3.1%
2005	56.86 kilograms per year per capita	+0.7%
2006	56.18 kilograms per year per capita	-1.2%
2007	58.35 kilograms per year per capita	+3.9%
2008	57 kilograms per year per capita	-2.3%
2009	58.71 kilograms per year per capita	+3.0%
2010	48.28 kilograms per year per capita	-17.8%
2011	48.37 kilograms per year per capita	+0.2%
2012	50.43 kilograms per year per capita	+4.3%
2013	45.95 kilograms per year per capita	-8.9%
2014	49.29 kilograms per year per capita	+7.3%
2015	50.46 kilograms per year per capita	+2.4%
2016	52.11 kilograms per year per capita	+3.3%
2017	52.07 kilograms per year per capita	-0.1%
2018	53.05 kilograms per year per capita	+1.9%
2019	58.71 kilograms per year per capita	+10.7%
2020	58.22 kilograms per year per capita	-0.8%
2021	57.07 kilograms per year per capita	-2.0%
2022	58.98 kilograms per year per capita	+3.4%

Central African Republic compared with similar countries

Central African Republic's 58.98 kilograms per year per capita is below the median for low income countries, which is 98.47 kilograms per year per capita, 60% of the median. (23 countries reporting)
Central African Republic's 58.98 kilograms per year per capita is below the median for Sub-Saharan Africa, which is 117.57 kilograms per year per capita, 50% of the median. (45 countries reporting)

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	45.18 kilograms per year per capita	43.33 kilograms per year per capita	47.25 kilograms per year per capita	9
1970s	47.59 kilograms per year per capita	46.48 kilograms per year per capita	50.48 kilograms per year per capita	10
1980s	55.57 kilograms per year per capita	51.61 kilograms per year per capita	59.26 kilograms per year per capita	10
1990s	58.22 kilograms per year per capita	54.68 kilograms per year per capita	62.58 kilograms per year per capita	10
2000s	57.55 kilograms per year per capita	56.18 kilograms per year per capita	58.71 kilograms per year per capita	10
2010s	50.87 kilograms per year per capita	45.95 kilograms per year per capita	58.71 kilograms per year per capita	10
2020s	58.09 kilograms per year per capita	57.07 kilograms per year per capita	58.98 kilograms per year per capita	3

Countries ranked near Central African Republic

178 Namibia 68.77 kilograms per year per capita compare
179 Ecuador 64.8 kilograms per year per capita compare
180 Samoa 62.74 kilograms per year per capita compare
182 Yemen 54.39 kilograms per year per capita compare
183 Somalia 52.6 kilograms per year per capita compare
184 Guinea-Bissau 50.74 kilograms per year per capita compare

See the full ranking of 192 places →

More reference data data for Central African Republic

Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.1959 (2050)
Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 3.03 (2050)
Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 3.26 (2050)
Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0271 (2050)
Emission Totals - Indirect emissions (N2O) - Agricultural Soils 3.26 (2050)
Emission Totals - Emissions (N2O) - Manure applied to Soils 0.6569 (2050)
Emission Totals - Emissions (N2O) - Manure Management 0.7203 (2050)
Emission Totals - Emissions (N2O) - Manure left on Pasture 15.38 (2050)
Emission Totals - Emissions (N2O) - IPCC Agriculture 16.95 (2050)
Emission Totals - Emissions (N2O) - Crop Residues 0.1476 (2050)

All data for Central African Republic →

Frequently asked questions

What is average per capita vegetable intake vs. minimum recommended guidelines in Central African Republic?: Average per capita vegetable intake vs. minimum recommended guidelines in Central African Republic was 58.98 kilograms per year per capita in 2022, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest average per capita vegetable intake vs. minimum recommended guidelines recorded in Central African Republic?: The highest recorded value was 62.58 kilograms per year per capita in 1995.
What is the lowest average per capita vegetable intake vs. minimum recommended guidelines recorded in Central African Republic?: The lowest recorded value was 43.33 kilograms per year per capita in 1963.
How does Central African Republic rank for average per capita vegetable intake vs. minimum recommended guidelines?: Central African Republic ranks 181st out of 192 countries with data for 2022.
Is average per capita vegetable intake vs. minimum recommended guidelines rising or falling in Central African Republic?: Over the last ten years it is up 16.9%. The long-run trend across the full record is rising.
Where does this Central African Republic data come from?: The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Average per capita vegetable intake vs. minimum recommended guidelines. Statizoid updates them automatically from the source API.

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Average per capita vegetable intake vs. minimum recommended guidelines in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Retrieved 23 September 2026, from https://reference.statizoid.com/stat/average-per-capita-vegetable-intake-vs-minimum-recommended-guidelines/central-african-republic/

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About this data

Indicator: Average per capita vegetable intake vs. minimum recommended guidelines
Unit: kilograms per year per capita
Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence: CC BY 4.0 (Our World in Data)
Coverage: 192 places, 10,214 data points, 1961–2023
Last refreshed: 18 September 2026

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.