Access to Clean Fuels and Technologies for cooking in Kyrgyzstan
Kyrgyzstan: Access to Clean Fuels and Technologies for cooking was 81.2% in 2016. ▲ Rising
Access to Clean Fuels and Technologies for cooking in Kyrgyzstan, 2000–2016
Source: World Bank. Measured in % of total population.
Analysis
In 2016, access to clean fuels and technologies for cooking in Kyrgyzstan stood at 81.2%. That is the highest value across all 17 years on record.
Compared with earlier readings it is up 1.6% on the previous year and up 26.1% over ten years.
Over the whole period, access to clean fuels and technologies for cooking in Kyrgyzstan peaked at 81.2% in 2016 and was at its lowest, 51.7%, in 2000.
That places Kyrgyzstan 99th out of 190 countries with data for 2016, putting it in the middle of the range.
The long-run direction has been consistently rising across the 17 years of available data.
Access to Clean Fuels and Technologies for cooking in Kyrgyzstan, year by year
| Year | % of total population | Change |
|---|---|---|
| 2000 | 51.7% | — |
| 2001 | 53.7% | +3.8% |
| 2002 | 56.1% | +4.4% |
| 2003 | 58.4% | +4.1% |
| 2004 | 60.1% | +2.9% |
| 2005 | 62.0% | +3.3% |
| 2006 | 64.4% | +3.9% |
| 2007 | 66.2% | +2.8% |
| 2008 | 68.7% | +3.7% |
| 2009 | 70.0% | +2.0% |
| 2010 | 72.2% | +3.0% |
| 2011 | 73.9% | +2.4% |
| 2012 | 75.3% | +1.9% |
| 2013 | 76.9% | +2.2% |
| 2014 | 78.4% | +1.9% |
| 2015 | 80.0% | +2.0% |
| 2016 | 81.2% | +1.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 61.1% | 51.7% | 70.0% | 10 |
| 2010s | 76.8% | 72.2% | 81.2% | 7 |
Countries ranked near Kyrgyzstan
- 96 Mexico 85.3% compare
- 97 South Africa 84.8% compare
- 98 Cook Islands 84.3% compare
- 100 Tajikistan 80.4% compare
- 101 Cuba 79.4% compare
- 102 Gabon 79.1% compare
More reference data data for Kyrgyzstan
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.2833 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.6193 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 1.24 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0.0857 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 1.24 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.95 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.8535 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 2.51 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 5.84 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0.4667 (2050)
Frequently asked questions
- What is access to clean fuels and technologies for cooking in Kyrgyzstan?
- Access to clean fuels and technologies for cooking in Kyrgyzstan was 81.2% in 2016, according to the World Bank.
- What is the highest access to clean fuels and technologies for cooking recorded in Kyrgyzstan?
- The highest recorded value was 81.2% in 2016.
- What is the lowest access to clean fuels and technologies for cooking recorded in Kyrgyzstan?
- The lowest recorded value was 51.7% in 2000.
- How does Kyrgyzstan rank for access to clean fuels and technologies for cooking?
- Kyrgyzstan ranks 99th out of 190 countries with data for 2016.
- Is access to clean fuels and technologies for cooking rising or falling in Kyrgyzstan?
- Over the last ten years it is up 26.1%. The long-run trend across the full record is rising.
- Where does this Kyrgyzstan data come from?
- The figures come from the World Bank, published as part of Access to Clean Fuels and Technologies for cooking (% of total population). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under CC BY 4.0 (World Bank Open Data).