Access to Clean Fuels and Technologies for cooking in Antigua and Barbuda
Antigua and Barbuda: Access to Clean Fuels and Technologies for cooking was 98.8% in 2016. ▬ Flat
Access to Clean Fuels and Technologies for cooking in Antigua and Barbuda, 2000–2016
Source: World Bank. Measured in % of total population.
Analysis
In 2016, access to clean fuels and technologies for cooking in Antigua and Barbuda stood at 98.8%. That is the highest value across all 17 years on record.
Compared with earlier readings it is up 0.1% on the previous year and up 0.9% over ten years.
Over the whole period, access to clean fuels and technologies for cooking in Antigua and Barbuda peaked at 98.8% in 2016 and was at its lowest, 96.7%, in 2000.
That places Antigua and Barbuda 44th out of 190 countries with data for 2016, putting it in the top quarter.
Access to Clean Fuels and Technologies for cooking in Antigua and Barbuda, year by year
| Year | % of total population | Change |
|---|---|---|
| 2000 | 96.7% | — |
| 2001 | 97.0% | +0.3% |
| 2002 | 97.2% | +0.2% |
| 2003 | 97.4% | +0.2% |
| 2004 | 97.6% | +0.2% |
| 2005 | 97.7% | +0.1% |
| 2006 | 97.9% | +0.2% |
| 2007 | 98.0% | +0.1% |
| 2008 | 98.1% | +0.1% |
| 2009 | 98.2% | +0.1% |
| 2010 | 98.3% | +0.1% |
| 2011 | 98.4% | +0.1% |
| 2012 | 98.5% | +0.1% |
| 2013 | 98.5% | +0.1% |
| 2014 | 98.6% | +0.1% |
| 2015 | 98.7% | +0.1% |
| 2016 | 98.8% | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 97.6% | 96.7% | 98.2% | 10 |
| 2010s | 98.5% | 98.3% | 98.8% | 7 |
Countries ranked near Antigua and Barbuda
More reference data data for Antigua and Barbuda
- Emission Totals - Indirect emissions (N2O) - Manure applied to Soils 0.0042 (2050)
- Emission Totals - Indirect emissions (N2O) - Manure left on Pasture 0.0111 (2050)
- Emission Totals - Indirect emissions (N2O) - IPCC Agriculture 0.0153 (2050)
- Emission Totals - Indirect emissions (N2O) - Crop Residues 0 (2050)
- Emission Totals - Indirect emissions (N2O) - Agricultural Soils 0.0153 (2050)
- Emission Totals - Emissions (N2O) - Manure applied to Soils 0.0141 (2050)
- Emission Totals - Emissions (N2O) - Manure Management 0.0035 (2050)
- Emission Totals - Emissions (N2O) - Manure left on Pasture 0.0493 (2050)
- Emission Totals - Emissions (N2O) - IPCC Agriculture 0.0671 (2050)
- Emission Totals - Emissions (N2O) - Crop Residues 0 (2050)
Frequently asked questions
- What is access to clean fuels and technologies for cooking in Antigua and Barbuda?
- Access to clean fuels and technologies for cooking in Antigua and Barbuda was 98.8% in 2016, according to the World Bank.
- What is the highest access to clean fuels and technologies for cooking recorded in Antigua and Barbuda?
- The highest recorded value was 98.8% in 2016.
- What is the lowest access to clean fuels and technologies for cooking recorded in Antigua and Barbuda?
- The lowest recorded value was 96.7% in 2000.
- How does Antigua and Barbuda rank for access to clean fuels and technologies for cooking?
- Antigua and Barbuda ranks 44th out of 190 countries with data for 2016.
- Is access to clean fuels and technologies for cooking rising or falling in Antigua and Barbuda?
- Over the last ten years it is up 0.9%. The long-run trend across the full record is flat.
- Where does this Antigua and Barbuda data come from?
- The figures come from the World Bank, published as part of Access to Clean Fuels and Technologies for cooking (% of total population). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under CC BY 4.0 (World Bank Open Data).