Paraguay vs Venezuela: Soybeans: are they used for food, feed or fuel?
Paraguay
0 tonnes
in 2023
Venezuela
0 tonnes
in 2023
Paraguay rank
84th
Venezuela rank
84th
Soybeans: are they used for food, feed or fuel? over time
- Paraguay
- Venezuela
How they compare
Paraguay currently reports 0 tonnes against 0 tonnes in Venezuela, a difference of 0 tonnes.
Across all 63 years both countries report, Venezuela has been ahead every year.
Paraguay ranks 84th and Venezuela ranks 84th of 190 countries.
Venezuela has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Paraguay | Venezuela | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 1970s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 1980s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 1990s | 0 tonnes | 100 tonnes | 100 tonnes | Venezuela |
| 2000s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 2010s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 2020s | 0 tonnes | 0 tonnes | 0 tonnes | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soybeans: are they used for food, feed or fuel?, Paraguay or Venezuela?
- Paraguay, at 0 tonnes against 0 tonnes in Venezuela as of 2023.
- What is the difference in soybeans: are they used for food, feed or fuel? between Paraguay and Venezuela?
- 0 tonnes, with Paraguay ahead.
- How many years of comparable data are there for Paraguay and Venezuela?
- 63 years are reported by both, from 1961 to 2023.
- How do Paraguay and Venezuela rank globally for soybeans: are they used for food, feed or fuel??
- Paraguay ranks 84th and Venezuela ranks 84th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Soybeans: are they used for food, feed or fuel?. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is allocated for direct consumption as human food, rather than allocation to animal feed or industrial uses.