Marshall Islands vs North Macedonia: Soybeans: are they used for food, feed or fuel?
Marshall Islands
0 tonnes
in 2023
North Macedonia
0 tonnes
in 2023
Marshall Islands rank
84th
North Macedonia rank
84th
Soybeans: are they used for food, feed or fuel? over time
- Marshall Islands
- North Macedonia
How they compare
Marshall Islands currently reports 0 tonnes against 0 tonnes in North Macedonia, a difference of 0 tonnes.
Across all 5 years both countries report, North Macedonia has been ahead every year.
Marshall Islands ranks 84th and North Macedonia ranks 84th of 190 countries.
North Macedonia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Marshall Islands | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0 tonnes | 1,000 tonnes | 1,000 tonnes | North Macedonia |
| 2020s | 0 tonnes | 250 tonnes | 250 tonnes | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soybeans: are they used for food, feed or fuel?, Marshall Islands or North Macedonia?
- Marshall Islands, at 0 tonnes against 0 tonnes in North Macedonia as of 2023.
- What is the difference in soybeans: are they used for food, feed or fuel? between Marshall Islands and North Macedonia?
- 0 tonnes, with Marshall Islands ahead.
- How many years of comparable data are there for Marshall Islands and North Macedonia?
- 5 years are reported by both, from 2019 to 2023.
- How do Marshall Islands and North Macedonia rank globally for soybeans: are they used for food, feed or fuel??
- Marshall Islands ranks 84th and North Macedonia ranks 84th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Soybeans: are they used for food, feed or fuel?. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is allocated for direct consumption as human food, rather than allocation to animal feed or industrial uses.