Denmark vs Israel: Soybeans: are they used for food, feed or fuel?
Denmark
1,000 tonnes
in 2023
Israel
1,000 tonnes
in 2023
Denmark rank
66th
Israel rank
66th
Soybeans: are they used for food, feed or fuel? over time
- Denmark
- Israel
How they compare
Denmark currently reports 1,000 tonnes against 1,000 tonnes in Israel, a difference of 0 tonnes.
Across all 63 years both countries report, Israel has been ahead every year.
Denmark ranks 66th and Israel ranks 66th of 191 countries.
Israel has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Denmark | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 1970s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 1980s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 1990s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 2000s | 0 tonnes | 200 tonnes | 200 tonnes | Israel |
| 2010s | 0 tonnes | 1,000 tonnes | 1,000 tonnes | Israel |
| 2020s | 500 tonnes | 1,000 tonnes | 500 tonnes | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soybeans: are they used for food, feed or fuel?, Denmark or Israel?
- Denmark, at 1,000 tonnes against 1,000 tonnes in Israel as of 2023.
- What is the difference in soybeans: are they used for food, feed or fuel? between Denmark and Israel?
- 0 tonnes, with Denmark ahead.
- How many years of comparable data are there for Denmark and Israel?
- 63 years are reported by both, from 1961 to 2023.
- How do Denmark and Israel rank globally for soybeans: are they used for food, feed or fuel??
- Denmark ranks 66th and Israel ranks 66th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Soybeans: are they used for food, feed or fuel?. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is allocated for direct consumption as human food, rather than allocation to animal feed or industrial uses.