Denmark vs Ghana: Soybeans: are they used for food, feed or fuel?
Denmark
1,000 tonnes
in 2023
Ghana
1,000 tonnes
in 2023
Denmark rank
66th
Ghana rank
66th
Soybeans: are they used for food, feed or fuel? over time
- Denmark
- Ghana
How they compare
Denmark currently reports 1,000 tonnes against 1,000 tonnes in Ghana, a difference of 0 tonnes.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Ghana ahead.
Denmark ranks 66th and Ghana ranks 66th of 191 countries.
Across the 7 decades both report, Denmark averaged higher in 1 and Ghana in 1.
Head to head by decade
| Decade | Denmark | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 1970s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 1980s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 1990s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 2000s | 0 tonnes | 500 tonnes | 500 tonnes | Ghana |
| 2010s | 0 tonnes | 0 tonnes | 0 tonnes | — |
| 2020s | 500 tonnes | 250 tonnes | 250 tonnes | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soybeans: are they used for food, feed or fuel?, Denmark or Ghana?
- Denmark, at 1,000 tonnes against 1,000 tonnes in Ghana as of 2023.
- What is the difference in soybeans: are they used for food, feed or fuel? between Denmark and Ghana?
- 0 tonnes, with Denmark ahead.
- How many years of comparable data are there for Denmark and Ghana?
- 63 years are reported by both, from 1961 to 2023.
- How do Denmark and Ghana rank globally for soybeans: are they used for food, feed or fuel??
- Denmark ranks 66th and Ghana ranks 66th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Soybeans: are they used for food, feed or fuel?. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is allocated for direct consumption as human food, rather than allocation to animal feed or industrial uses.