Croatia vs Egypt: Soybeans: are they used for food, feed or fuel?

Croatia
0 tonnes
in 2023
Egypt
0 tonnes
in 2023
Croatia rank
84th
Egypt rank
84th

Soybeans: are they used for food, feed or fuel? over time

  • Croatia
  • Egypt
020.0k40.0k60.0k196119922023

How they compare

Croatia currently reports 0 tonnes against 0 tonnes in Egypt, a difference of 0 tonnes.

Across all 32 years both countries report, Egypt has been ahead every year.

Croatia ranks 84th and Egypt ranks 84th of 190 countries.

Egypt has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Croatia Egypt Difference Ahead
1990s 0 tonnes 10,375 tonnes 10,375 tonnes Egypt
2000s 0 tonnes 19,800 tonnes 19,800 tonnes Egypt
2010s 0 tonnes 2,400 tonnes 2,400 tonnes Egypt
2020s 0 tonnes 0 tonnes 0 tonnes

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soybeans: are they used for food, feed or fuel?, Croatia or Egypt?
Croatia, at 0 tonnes against 0 tonnes in Egypt as of 2023.
What is the difference in soybeans: are they used for food, feed or fuel? between Croatia and Egypt?
0 tonnes, with Croatia ahead.
How many years of comparable data are there for Croatia and Egypt?
32 years are reported by both, from 1992 to 2023.
How do Croatia and Egypt rank globally for soybeans: are they used for food, feed or fuel??
Croatia ranks 84th and Egypt ranks 84th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Soybeans: are they used for food, feed or fuel?. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Soybeans: are they used for food, feed or fuel?
Unit
tonnes
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
191 places, 9,615 data points, 1961–2023
Last refreshed

Quantity that is allocated for direct consumption as human food, rather than allocation to animal feed or industrial uses.