Cambodia vs Kyrgyz Republic: Soybeans: are they used for food, feed or fuel?
Cambodia
0 tonnes
in 2023
Kyrgyz Republic
0 tonnes
in 2023
Cambodia rank
84th
Kyrgyz Republic rank
84th
Soybeans: are they used for food, feed or fuel? over time
- Cambodia
- Kyrgyz Republic
How they compare
Cambodia currently reports 0 tonnes against 0 tonnes in Kyrgyz Republic, a difference of 0 tonnes.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Cambodia ahead.
Cambodia ranks 84th and Kyrgyz Republic ranks 84th of 190 countries.
Cambodia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cambodia | Kyrgyz Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,625 tonnes | 0 tonnes | 1,625 tonnes | Cambodia |
| 2000s | 23,100 tonnes | 0 tonnes | 23,100 tonnes | Cambodia |
| 2010s | 23,500 tonnes | 0 tonnes | 23,500 tonnes | Cambodia |
| 2020s | 750 tonnes | 0 tonnes | 750 tonnes | Cambodia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soybeans: are they used for food, feed or fuel?, Cambodia or Kyrgyz Republic?
- Cambodia, at 0 tonnes against 0 tonnes in Kyrgyz Republic as of 2023.
- What is the difference in soybeans: are they used for food, feed or fuel? between Cambodia and Kyrgyz Republic?
- 0 tonnes, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Kyrgyz Republic?
- 32 years are reported by both, from 1992 to 2023.
- How do Cambodia and Kyrgyz Republic rank globally for soybeans: are they used for food, feed or fuel??
- Cambodia ranks 84th and Kyrgyz Republic ranks 84th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Soybeans: are they used for food, feed or fuel?. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Quantity that is allocated for direct consumption as human food, rather than allocation to animal feed or industrial uses.