Belgium vs Tajikistan: Soybeans: are they used for food, feed or fuel?

Belgium
0 tonnes
in 2023
Tajikistan
0 tonnes
in 2023
Belgium rank
84th
Tajikistan rank
84th

Soybeans: are they used for food, feed or fuel? over time

  • Belgium
  • Tajikistan
02004006008001.0k200020112023

How they compare

Belgium currently reports 0 tonnes against 0 tonnes in Tajikistan, a difference of 0 tonnes.

The two have swapped places 1 time across 10 shared years of data; in 2014 it was Belgium ahead.

Belgium ranks 84th and Tajikistan ranks 84th of 190 countries.

Belgium has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Belgium Tajikistan Difference Ahead
2010s 1,000 tonnes 0 tonnes 1,000 tonnes Belgium
2020s 750 tonnes 0 tonnes 750 tonnes Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soybeans: are they used for food, feed or fuel?, Belgium or Tajikistan?
Belgium, at 0 tonnes against 0 tonnes in Tajikistan as of 2023.
What is the difference in soybeans: are they used for food, feed or fuel? between Belgium and Tajikistan?
0 tonnes, with Belgium ahead.
How many years of comparable data are there for Belgium and Tajikistan?
10 years are reported by both, from 2014 to 2023.
How do Belgium and Tajikistan rank globally for soybeans: are they used for food, feed or fuel??
Belgium ranks 84th and Tajikistan ranks 84th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as Soybeans: are they used for food, feed or fuel?. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Soybeans: are they used for food, feed or fuel?
Unit
tonnes
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
191 places, 9,615 data points, 1961–2023
Last refreshed

Quantity that is allocated for direct consumption as human food, rather than allocation to animal feed or industrial uses.