Madagascar vs Nepal: Share of arable land which is organic
Madagascar
0.42 percent
in 2023
Nepal
0.45 percent
in 2023
Madagascar rank
103rd
Nepal rank
101st
Share of arable land which is organic over time
- Madagascar
- Nepal
How they compare
Nepal currently reports 0.45 percent against 0.42 percent in Madagascar, a difference of 0.03 percent.
That makes Nepal's figure about 1.1 times Madagascar's.
The two have swapped places 4 times across 19 shared years of data; in 2005 it was Nepal ahead.
Madagascar ranks 103rd and Nepal ranks 101st of 172 countries.
Nepal has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Madagascar | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.026 percent | 0.162 percent | 0.136 percent | Nepal |
| 2010s | 0.125 percent | 0.245 percent | 0.12 percent | Nepal |
| 2020s | 0.295 percent | 0.3625 percent | 0.0675 percent | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of arable land which is organic, Madagascar or Nepal?
- Nepal, at 0.45 percent against 0.42 percent in Madagascar as of 2023.
- What is the difference in share of arable land which is organic between Madagascar and Nepal?
- 0.03 percent, with Nepal ahead.
- How many years of comparable data are there for Madagascar and Nepal?
- 19 years are reported by both, from 2005 to 2023.
- How do Madagascar and Nepal rank globally for share of arable land which is organic?
- Madagascar ranks 103rd and Nepal ranks 101st of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) β with major processing by Our World in Data, published as Share of arable land which is organic. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Organic arable land area is the sum of the area certified as organic by official standards, and land area in the conversion process to organic (which is assumed by the UN FAO as a two-year period prior to certification). Arable land is that used for crops (which does not include grazing land).