Bosnia and Herzegovina vs Haiti: Share of arable land which is organic
Share of arable land which is organic over time
- Bosnia and Herzegovina
- Haiti
How they compare
Bosnia and Herzegovina currently reports 0.22 percent against 0.18 percent in Haiti, a difference of 0.04 percent.
That makes Bosnia and Herzegovina's figure about 1.2 times Haiti's.
The two have swapped places 2 times across 15 shared years of data; in 2009 it was Bosnia and Herzegovina ahead.
Bosnia and Herzegovina ranks 122nd and Haiti ranks 125th of 172 countries.
Across the 3 decades both report, Bosnia and Herzegovina averaged higher in 1 and Haiti in 2.
Head to head by decade
| Decade | Bosnia and Herzegovina | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.03 percent | 0 percent | 0.03 percent | Bosnia and Herzegovina |
| 2010s | 0.036 percent | 0.158 percent | 0.122 percent | Haiti |
| 2020s | 0.1575 percent | 0.175 percent | 0.0175 percent | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of arable land which is organic, Bosnia and Herzegovina or Haiti?
- Bosnia and Herzegovina, at 0.22 percent against 0.18 percent in Haiti as of 2023.
- What is the difference in share of arable land which is organic between Bosnia and Herzegovina and Haiti?
- 0.04 percent, with Bosnia and Herzegovina ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Haiti?
- 15 years are reported by both, from 2009 to 2023.
- How do Bosnia and Herzegovina and Haiti rank globally for share of arable land which is organic?
- Bosnia and Herzegovina ranks 122nd and Haiti ranks 125th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of arable land which is organic. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Organic arable land area is the sum of the area certified as organic by official standards, and land area in the conversion process to organic (which is assumed by the UN FAO as a two-year period prior to certification). Arable land is that used for crops (which does not include grazing land).