Georgia vs Kiribati: Share of the population defined as severely food insecure vs. undernourished
Georgia
6.2 percent
in 2023
Kiribati
5.8 percent
in 2023
Georgia rank
51st
Kiribati rank
54th
Share of the population defined as severely food insecure vs. undernourished over time
- Georgia
- Kiribati
How they compare
Georgia currently reports 6.2 percent against 5.8 percent in Kiribati, a difference of 0.4 percent.
That makes Georgia's figure about 1.1 times Kiribati's.
The two have swapped places 1 time across 6 shared years of data; in 2018 it was Kiribati ahead.
Georgia ranks 51st and Kiribati ranks 54th of 125 countries.
Georgia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Georgia | Kiribati | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 8.4 percent | 8 percent | 0.4 percent | Georgia |
| 2020s | 8.22 percent | 7.17 percent | 1.05 percent | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of the population defined as severely food insecure vs. undernourished, Georgia or Kiribati?
- Georgia, at 6.2 percent against 5.8 percent in Kiribati as of 2023.
- What is the difference in share of the population defined as severely food insecure vs. undernourished between Georgia and Kiribati?
- 0.4 percent, with Georgia ahead.
- How many years of comparable data are there for Georgia and Kiribati?
- 6 years are reported by both, from 2018 to 2023.
- How do Georgia and Kiribati rank globally for share of the population defined as severely food insecure vs. undernourished?
- Georgia ranks 51st and Kiribati ranks 54th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of the population defined as severely food insecure vs. undernourished. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Both metrics indicate that someone does not get enough food (in terms of calories) to eat: these metrics should be strongly correlated. Severe food insecurity is measured based on food security questionnaires among households. Undernourishment is based on estimates of actual calorie intake across the population.