Georgia vs Mexico: Share of people who are undernourished

Georgia
2.5 percent
in 2023
Mexico
2.7 percent
in 2023
Georgia rank
107th
Mexico rank
106th

Share of people who are undernourished over time

  • Georgia
  • Mexico
2468200120122023

How they compare

Mexico currently reports 2.7 percent against 2.5 percent in Georgia, a difference of 0.2 percent.

That makes Mexico's figure about 1.1 times Georgia's.

The two have swapped places 1 time across 23 shared years of data; in 2001 it was Georgia ahead.

Georgia ranks 107th and Mexico ranks 106th of 169 countries.

Georgia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Georgia Mexico Difference Ahead
2000s 5.61 percent 3.7 percent 1.91 percent Georgia
2010s 6.81 percent 3.72 percent 3.09 percent Georgia
2020s 3.82 percent 2.9 percent 0.925 percent Georgia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of people who are undernourished, Georgia or Mexico?
Mexico, at 2.7 percent against 2.5 percent in Georgia as of 2023.
What is the difference in share of people who are undernourished between Georgia and Mexico?
0.2 percent, with Mexico ahead.
How many years of comparable data are there for Georgia and Mexico?
23 years are reported by both, from 2001 to 2023.
How do Georgia and Mexico rank globally for share of people who are undernourished?
Georgia ranks 107th and Mexico ranks 106th of 169 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of people who are undernourished. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Share of people who are undernourished
Unit
percent
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
169 places, 3,850 data points, 2001–2023
Last refreshed

Share of the population whose daily food intake does not provide enough energy to maintain a normal, active, and healthy life.