Guatemala vs Guinea: Share of people who are undernourished vs. daily supply of calories
Guatemala
11.8 percent
in 2023
Guinea
11.4 percent
in 2023
Guatemala rank
50th
Guinea rank
51st
Share of people who are undernourished vs. daily supply of calories over time
- Guatemala
- Guinea
How they compare
Guatemala currently reports 11.8 percent against 11.4 percent in Guinea, a difference of 0.4 percent.
The two have swapped places 2 times across 23 shared years of data; in 2001 it was Guatemala ahead.
Guatemala ranks 50th and Guinea ranks 51st of 169 countries.
Guatemala has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Guatemala | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 19.16 percent | 17.29 percent | 1.87 percent | Guatemala |
| 2010s | 15 percent | 14.61 percent | 0.39 percent | Guatemala |
| 2020s | 12.57 percent | 10.82 percent | 1.75 percent | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of people who are undernourished vs. daily supply of calories, Guatemala or Guinea?
- Guatemala, at 11.8 percent against 11.4 percent in Guinea as of 2023.
- What is the difference in share of people who are undernourished vs. daily supply of calories between Guatemala and Guinea?
- 0.4 percent, with Guatemala ahead.
- How many years of comparable data are there for Guatemala and Guinea?
- 23 years are reported by both, from 2001 to 2023.
- How do Guatemala and Guinea rank globally for share of people who are undernourished vs. daily supply of calories?
- Guatemala ranks 50th and Guinea ranks 51st of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of people who are undernourished vs. daily supply of calories. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Share of the population whose daily food intake does not provide enough energy to maintain a normal, active, and healthy life.