El Salvador vs Fiji: Share of people who are undernourished vs. daily supply of calories
El Salvador
6.7 percent
in 2023
Fiji
6.8 percent
in 2023
El Salvador rank
74th
Fiji rank
72nd
Share of people who are undernourished vs. daily supply of calories over time
- El Salvador
- Fiji
How they compare
Fiji currently reports 6.8 percent against 6.7 percent in El Salvador, a difference of 0.1 percent.
The two have swapped places 1 time across 23 shared years of data; in 2001 it was El Salvador ahead.
El Salvador ranks 74th and Fiji ranks 72nd of 169 countries.
El Salvador has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | El Salvador | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 8.5 percent | 4.76 percent | 3.74 percent | El Salvador |
| 2010s | 8.47 percent | 6.98 percent | 1.49 percent | El Salvador |
| 2020s | 6.78 percent | 6.75 percent | 0.025 percent | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of people who are undernourished vs. daily supply of calories, El Salvador or Fiji?
- Fiji, at 6.8 percent against 6.7 percent in El Salvador as of 2023.
- What is the difference in share of people who are undernourished vs. daily supply of calories between El Salvador and Fiji?
- 0.1 percent, with Fiji ahead.
- How many years of comparable data are there for El Salvador and Fiji?
- 23 years are reported by both, from 2001 to 2023.
- How do El Salvador and Fiji rank globally for share of people who are undernourished vs. daily supply of calories?
- El Salvador ranks 74th and Fiji ranks 72nd of 169 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Share of people who are undernourished vs. daily supply of calories. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Share of the population whose daily food intake does not provide enough energy to maintain a normal, active, and healthy life.