Costa Rica vs Togo: Pesticide breakdown by type

Costa Rica
0 tonnes
in 2023
Togo
0 tonnes
in 2023
Costa Rica rank
80th
Togo rank
80th

Pesticide breakdown by type over time

  • Costa Rica
  • Togo
01020304050199020062023

How they compare

Costa Rica currently reports 0 tonnes against 0 tonnes in Togo, a difference of 0 tonnes.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Costa Rica ahead.

Costa Rica ranks 80th and Togo ranks 80th of 179 countries.

Across the 4 decades both report, Costa Rica averaged higher in 1 and Togo in 2.

Head to head by decade

Decade Costa Rica Togo Difference Ahead
1990s 9.2 tonnes 1 tonnes 8.2 tonnes Costa Rica
2000s 0 tonnes 10.7 tonnes 10.7 tonnes Togo
2010s 0 tonnes 6.9 tonnes 6.9 tonnes Togo
2020s 0 tonnes 0 tonnes 0 tonnes β€”

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pesticide breakdown by type, Costa Rica or Togo?
Costa Rica, at 0 tonnes against 0 tonnes in Togo as of 2023.
What is the difference in pesticide breakdown by type between Costa Rica and Togo?
0 tonnes, with Costa Rica ahead.
How many years of comparable data are there for Costa Rica and Togo?
34 years are reported by both, from 1990 to 2023.
How do Costa Rica and Togo rank globally for pesticide breakdown by type?
Costa Rica ranks 80th and Togo ranks 80th of 179 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Pesticide breakdown by type. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pesticide breakdown by type
Unit
tonnes
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
179 places, 5,942 data points, 1990–2023
Last refreshed

Pesticide use, broken down by product type, measured in tonnes of active ingredient.