Bahamas vs Dominica: Number of people without access to clean fuels for cooking
Bahamas
0 people
in 2023
Dominica
9,178 people
in 2023
Bahamas rank
129th
Dominica rank
126th
Number of people without access to clean fuels for cooking over time
- Bahamas
- Dominica
How they compare
Dominica currently reports 9,178 people against 0 people in Bahamas, a difference of 9,178 people.
Across all 24 years both countries report, Dominica has been ahead every year.
Bahamas ranks 129th and Dominica ranks 126th of 189 countries.
Dominica has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bahamas | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0 people | 10,944 people | 10,944 people | Dominica |
| 2010s | 0 people | 7,824 people | 7,824 people | Dominica |
| 2020s | 0 people | 8,745 people | 8,745 people | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher number of people without access to clean fuels for cooking, Bahamas or Dominica?
- Dominica, at 9,178 people against 0 people in Bahamas as of 2023.
- What is the difference in number of people without access to clean fuels for cooking between Bahamas and Dominica?
- 9,178 people, with Dominica ahead.
- How many years of comparable data are there for Bahamas and Dominica?
- 24 years are reported by both, from 2000 to 2023.
- How do Bahamas and Dominica rank globally for number of people without access to clean fuels for cooking?
- Bahamas ranks 129th and Dominica ranks 126th of 189 countries.
- Where does this data come from?
- World Health Organization (via World Bank) – with major processing by Our World in Data, published as Number of people without access to clean fuels for cooking. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Access to clean fuels or technologies such as natural gas, electricity, and clean cookstoves reduces exposure to indoor air pollutants, a leading cause of death in low-income households.