Lithuania vs Saint Vincent and the Grenadines: Nitrogen use efficiency
Lithuania
96.5%
in 2014
Saint Vincent and the Grenadines
94.4%
in 2014
Lithuania rank
29th
Saint Vincent and the Grenadines rank
32nd
Nitrogen use efficiency over time
- Lithuania
- Saint Vincent and the Grenadines
How they compare
Lithuania currently reports 96.5% against 94.4% in Saint Vincent and the Grenadines, a difference of 2.1%.
The two have swapped places 5 times across 23 shared years of data; in 1992 it was Saint Vincent and the Grenadines ahead.
Lithuania ranks 29th and Saint Vincent and the Grenadines ranks 32nd of 205 countries.
Lithuania has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Lithuania | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 54.6% | 17.2% | 37.4% | Lithuania |
| 2000s | 75.6% | 64.1% | 11.5% | Lithuania |
| 2010s | 89.6% | 79.0% | 10.6% | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher nitrogen use efficiency, Lithuania or Saint Vincent and the Grenadines?
- Lithuania, at 96.5% against 94.4% in Saint Vincent and the Grenadines as of 2014.
- What is the difference in nitrogen use efficiency between Lithuania and Saint Vincent and the Grenadines?
- 2.1%, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and Saint Vincent and the Grenadines?
- 23 years are reported by both, from 1992 to 2014.
- How do Lithuania and Saint Vincent and the Grenadines rank globally for nitrogen use efficiency?
- Lithuania ranks 29th and Saint Vincent and the Grenadines ranks 32nd of 205 countries.
- Where does this data come from?
- Lassaletta et al. (2014) β processed by Our World in Data, published as Nitrogen use efficiency. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Nitrogen use efficiency (NUE) is the ratio between nitrogen inputs and output. A NUE of 40% means that only 40% of nitrogen inputs are converted into nitrogen in the form of crops.