Kenya vs Peru: Net food imports by crop - Wheat

Kenya
1.97 million
in 2019
Peru
2.01 million
in 2019
Kenya rank
24th
Peru rank
23rd

Net food imports by crop - Wheat over time

  • Kenya
  • Peru
0500.0k1.0M1.5M2.0M196119902019

How they compare

Peru currently reports 2.01 million against 1.97 million in Kenya, a difference of 36,230.

Across all 41 years both countries report, Peru has been ahead every year.

Kenya ranks 24th and Peru ranks 23rd of 174 countries.

Peru has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Kenya Peru Difference Ahead
1960s 12,588 476,578 463,990 Peru
1970s 39,018 653,951 614,932 Peru
1990s 531,341 1.25 million 714,904 Peru
2000s 594,196 1.44 million 845,645 Peru
2010s 1.44 million 1.86 million 424,426 Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net food imports by crop - wheat, Kenya or Peru?
Peru, at 2.01 million against 1.97 million in Kenya as of 2019.
What is the difference in net food imports by crop - wheat between Kenya and Peru?
36,230, with Peru ahead.
How many years of comparable data are there for Kenya and Peru?
41 years are reported by both, from 1961 to 2019.
How do Kenya and Peru rank globally for net food imports by crop - wheat?
Kenya ranks 24th and Peru ranks 23rd of 174 countries.
Where does this data come from?
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Wheat. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net food imports by crop - Wheat
Source
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
175 places, 7,821 data points, 1961–2019
Last refreshed

Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.