Costa Rica vs Mali: Net food imports by crop - Wheat
Costa Rica
273,494
in 2019
Mali
288,119
in 2019
Costa Rica rank
73rd
Mali rank
71st
Net food imports by crop - Wheat over time
- Costa Rica
- Mali
How they compare
Mali currently reports 288,119 against 273,494 in Costa Rica, a difference of 14,625.
That makes Mali's figure about 1.1 times Costa Rica's.
The two have swapped places 5 times across 59 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 73rd and Mali ranks 71st of 175 countries.
Costa Rica has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Costa Rica | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 21,418 | 0.2222 | 21,418 | Costa Rica |
| 1970s | 75,698 | 1,259 | 74,439 | Costa Rica |
| 1980s | 116,092 | 42,941 | 73,151 | Costa Rica |
| 1990s | 160,877 | 25,318 | 135,560 | Costa Rica |
| 2000s | 207,032 | 54,731 | 152,300 | Costa Rica |
| 2010s | 254,984 | 216,250 | 38,734 | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - wheat, Costa Rica or Mali?
- Mali, at 288,119 against 273,494 in Costa Rica as of 2019.
- What is the difference in net food imports by crop - wheat between Costa Rica and Mali?
- 14,625, with Mali ahead.
- How many years of comparable data are there for Costa Rica and Mali?
- 59 years are reported by both, from 1961 to 2019.
- How do Costa Rica and Mali rank globally for net food imports by crop - wheat?
- Costa Rica ranks 73rd and Mali ranks 71st of 175 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Wheat. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.