Bolivia vs Sweden: Net food imports by crop - Wheat
Bolivia
56,231
in 2019
Sweden
64,216
in 2019
Bolivia rank
115th
Sweden rank
112th
Net food imports by crop - Wheat over time
- Bolivia
- Sweden
How they compare
Sweden currently reports 64,216 against 56,231 in Bolivia, a difference of 7,985.
That makes Sweden's figure about 1.1 times Bolivia's.
The two have swapped places 4 times across 59 shared years of data; in 1961 it was Sweden ahead.
Bolivia ranks 115th and Sweden ranks 112th of 175 countries.
Bolivia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bolivia | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20,781 | -15,278 | 36,059 | Bolivia |
| 1970s | 98,381 | -178,778 | 277,159 | Bolivia |
| 1980s | 238,674 | -134,483 | 373,156 | Bolivia |
| 1990s | 204,841 | -230,504 | 435,346 | Bolivia |
| 2000s | 194,963 | -200,837 | 395,800 | Bolivia |
| 2010s | 86,661 | -178,259 | 264,920 | Bolivia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - wheat, Bolivia or Sweden?
- Sweden, at 64,216 against 56,231 in Bolivia as of 2019.
- What is the difference in net food imports by crop - wheat between Bolivia and Sweden?
- 7,985, with Sweden ahead.
- How many years of comparable data are there for Bolivia and Sweden?
- 59 years are reported by both, from 1961 to 2019.
- How do Bolivia and Sweden rank globally for net food imports by crop - wheat?
- Bolivia ranks 115th and Sweden ranks 112th of 175 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Wheat. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.