Peru vs United States: Net food imports by crop - Soybeans
Peru
379,068
in 2019
United States
303,452
in 2019
Peru rank
26th
United States rank
28th
Net food imports by crop - Soybeans over time
- Peru
- United States
How they compare
Peru currently reports 379,068 against 303,452 in United States, a difference of 75,616.
That makes Peru's figure about 1.2 times United States's.
The two have swapped places 2 times across 41 shared years of data; in 1961 it was Peru ahead.
Peru ranks 26th and United States ranks 28th of 165 countries.
Across the 5 decades both report, Peru averaged higher in 4 and United States in 1.
Head to head by decade
| Decade | Peru | United States | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 436.33 | -1.14 million | 1.14 million | Peru |
| 1970s | 14,658 | -1.14 million | 1.15 million | Peru |
| 1990s | 16,628 | -492,393 | 509,022 | Peru |
| 2000s | 59,876 | -388,962 | 448,839 | Peru |
| 2010s | 230,597 | 587,595 | 356,998 | United States |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - soybeans, Peru or United States?
- Peru, at 379,068 against 303,452 in United States as of 2019.
- What is the difference in net food imports by crop - soybeans between Peru and United States?
- 75,616, with Peru ahead.
- How many years of comparable data are there for Peru and United States?
- 41 years are reported by both, from 1961 to 2019.
- How do Peru and United States rank globally for net food imports by crop - soybeans?
- Peru ranks 26th and United States ranks 28th of 165 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Soybeans. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.