Egypt vs Spain: Net food imports by crop - Soybeans
Egypt
4.26 million
in 2019
Spain
3.17 million
in 2019
Egypt rank
3rd
Spain rank
6th
Net food imports by crop - Soybeans over time
- Egypt
- Spain
How they compare
Egypt currently reports 4.26 million against 3.17 million in Spain, a difference of 1.09 million.
That makes Egypt's figure about 1.3 times Spain's.
The two have swapped places 1 time across 59 shared years of data; in 1961 it was Spain ahead.
Egypt ranks 3rd and Spain ranks 6th of 165 countries.
Spain has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Egypt | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -917.11 | 399,092 | 400,009 | Spain |
| 1970s | 11,488 | 1.59 million | 1.58 million | Spain |
| 1980s | 25,484 | 1.99 million | 1.96 million | Spain |
| 1990s | 68,285 | 1.99 million | 1.92 million | Spain |
| 2000s | 639,907 | 2.66 million | 2.02 million | Spain |
| 2010s | 2.19 million | 3.22 million | 1.03 million | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - soybeans, Egypt or Spain?
- Egypt, at 4.26 million against 3.17 million in Spain as of 2019.
- What is the difference in net food imports by crop - soybeans between Egypt and Spain?
- 1.09 million, with Egypt ahead.
- How many years of comparable data are there for Egypt and Spain?
- 59 years are reported by both, from 1961 to 2019.
- How do Egypt and Spain rank globally for net food imports by crop - soybeans?
- Egypt ranks 3rd and Spain ranks 6th of 165 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Soybeans. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.