Colombia vs Peru: Net food imports by crop - Soybeans

Colombia
624,376
in 2019
Peru
379,068
in 2019
Colombia rank
23rd
Peru rank
26th

Net food imports by crop - Soybeans over time

  • Colombia
  • Peru
0200.0k400.0k600.0k196119902019

How they compare

Colombia currently reports 624,376 against 379,068 in Peru, a difference of 245,308.

That makes Colombia's figure about 1.6 times Peru's.

Across all 22 years both countries report, Colombia has been ahead every year.

Colombia ranks 23rd and Peru ranks 26th of 165 countries.

Colombia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Colombia Peru Difference Ahead
1990s 191,131 16,628 174,502 Colombia
2000s 381,727 59,876 321,851 Colombia
2010s 464,290 230,597 233,692 Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net food imports by crop - soybeans, Colombia or Peru?
Colombia, at 624,376 against 379,068 in Peru as of 2019.
What is the difference in net food imports by crop - soybeans between Colombia and Peru?
245,308, with Colombia ahead.
How many years of comparable data are there for Colombia and Peru?
22 years are reported by both, from 1998 to 2019.
How do Colombia and Peru rank globally for net food imports by crop - soybeans?
Colombia ranks 23rd and Peru ranks 26th of 165 countries.
Where does this data come from?
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Soybeans. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net food imports by crop - Soybeans
Source
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
165 places, 6,626 data points, 1961–2019
Last refreshed

Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.