Cambodia vs Eswatini: Net food imports by crop - Soybeans

Cambodia
-1,603
in 2019
Eswatini
-559
in 2019
Cambodia rank
120th
Eswatini rank
117th

Net food imports by crop - Soybeans over time

  • Cambodia
  • Eswatini
-100.0k-80.0k-60.0k-40.0k-20.0k0199520072019

How they compare

Eswatini currently reports -559 against -1,603 in Cambodia, a difference of 1,044.

The two have swapped places 5 times across 20 shared years of data; in 2000 it was Cambodia ahead.

Cambodia ranks 120th and Eswatini ranks 117th of 165 countries.

Eswatini has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Cambodia Eswatini Difference Ahead
2000s 423.6 625.9 202.3 Eswatini
2010s -17,010 -45.6 16,964 Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net food imports by crop - soybeans, Cambodia or Eswatini?
Eswatini, at -559 against -1,603 in Cambodia as of 2019.
What is the difference in net food imports by crop - soybeans between Cambodia and Eswatini?
1,044, with Eswatini ahead.
How many years of comparable data are there for Cambodia and Eswatini?
20 years are reported by both, from 2000 to 2019.
How do Cambodia and Eswatini rank globally for net food imports by crop - soybeans?
Cambodia ranks 120th and Eswatini ranks 117th of 165 countries.
Where does this data come from?
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Soybeans. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net food imports by crop - Soybeans
Source
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
165 places, 6,626 data points, 1961–2019
Last refreshed

Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.