Hungary vs Sweden: Net food imports by crop - Rice, paddy
Hungary
-420,224
in 2019
Sweden
-219,120
in 2019
Hungary rank
156th
Sweden rank
153rd
Net food imports by crop - Rice, paddy over time
- Hungary
- Sweden
How they compare
Sweden currently reports -219,120 against -420,224 in Hungary, a difference of 201,104.
The two have swapped places 15 times across 59 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 156th and Sweden ranks 153rd of 168 countries.
Across the 6 decades both report, Hungary averaged higher in 5 and Sweden in 1.
Head to head by decade
| Decade | Hungary | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -3,114 | -112,590 | 109,475 | Hungary |
| 1970s | -25,635 | -197,635 | 171,999 | Hungary |
| 1980s | -30,499 | -188,224 | 157,725 | Hungary |
| 1990s | -111,643 | -285,561 | 173,918 | Hungary |
| 2000s | -225,538 | -287,246 | 61,708 | Hungary |
| 2010s | -533,338 | -401,354 | 131,984 | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - rice, paddy, Hungary or Sweden?
- Sweden, at -219,120 against -420,224 in Hungary as of 2019.
- What is the difference in net food imports by crop - rice, paddy between Hungary and Sweden?
- 201,104, with Sweden ahead.
- How many years of comparable data are there for Hungary and Sweden?
- 59 years are reported by both, from 1961 to 2019.
- How do Hungary and Sweden rank globally for net food imports by crop - rice, paddy?
- Hungary ranks 156th and Sweden ranks 153rd of 168 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, paddy. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.