Lebanon vs Syria: Net food imports by crop - Rice, milled
Lebanon
85,117
in 2019
Syria
80,456
in 2019
Lebanon rank
54th
Syria rank
55th
Net food imports by crop - Rice, milled over time
- Lebanon
- Syria
How they compare
Lebanon currently reports 85,117 against 80,456 in Syria, a difference of 4,661.
That makes Lebanon's figure about 1.1 times Syria's.
The two have swapped places 14 times across 59 shared years of data; in 1961 it was Lebanon ahead.
Lebanon ranks 54th and Syria ranks 55th of 179 countries.
Across the 6 decades both report, Lebanon averaged higher in 3 and Syria in 3.
Head to head by decade
| Decade | Lebanon | Syria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 15,627 | -156,622 | 172,249 | Lebanon |
| 1970s | 5,596 | 26,543 | 20,947 | Syria |
| 1980s | 29,200 | -11,395 | 40,595 | Lebanon |
| 1990s | 44,226 | -63,297 | 107,523 | Lebanon |
| 2000s | 44,355 | 95,946 | 51,592 | Syria |
| 2010s | 66,351 | 127,586 | 61,235 | Syria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - rice, milled, Lebanon or Syria?
- Lebanon, at 85,117 against 80,456 in Syria as of 2019.
- What is the difference in net food imports by crop - rice, milled between Lebanon and Syria?
- 4,661, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Syria?
- 59 years are reported by both, from 1961 to 2019.
- How do Lebanon and Syria rank globally for net food imports by crop - rice, milled?
- Lebanon ranks 54th and Syria ranks 55th of 179 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, milled. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.