Greece vs Tunisia: Net food imports by crop - Rice, milled
Greece
20,249
in 2019
Tunisia
22,520
in 2019
Greece rank
88th
Tunisia rank
87th
Net food imports by crop - Rice, milled over time
- Greece
- Tunisia
How they compare
Tunisia currently reports 22,520 against 20,249 in Greece, a difference of 2,271.
That makes Tunisia's figure about 1.1 times Greece's.
The two have swapped places 13 times across 59 shared years of data; in 1961 it was Greece ahead.
Greece ranks 88th and Tunisia ranks 87th of 179 countries.
Across the 6 decades both report, Greece averaged higher in 1 and Tunisia in 5.
Head to head by decade
| Decade | Greece | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -11,273 | -4,232 | 7,042 | Tunisia |
| 1970s | -3,474 | 854.2 | 4,328 | Tunisia |
| 1980s | -2,830 | 5,747 | 8,577 | Tunisia |
| 1990s | 5,069 | 2,145 | 2,923 | Greece |
| 2000s | 6,391 | 11,942 | 5,551 | Tunisia |
| 2010s | 13,851 | 16,997 | 3,146 | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - rice, milled, Greece or Tunisia?
- Tunisia, at 22,520 against 20,249 in Greece as of 2019.
- What is the difference in net food imports by crop - rice, milled between Greece and Tunisia?
- 2,271, with Tunisia ahead.
- How many years of comparable data are there for Greece and Tunisia?
- 59 years are reported by both, from 1961 to 2019.
- How do Greece and Tunisia rank globally for net food imports by crop - rice, milled?
- Greece ranks 88th and Tunisia ranks 87th of 179 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, milled. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.