Estonia vs Hungary: Net food imports by crop - Rice, milled
Estonia
-359,240
in 2019
Hungary
-379,654
in 2019
Estonia rank
166th
Hungary rank
167th
Net food imports by crop - Rice, milled over time
- Estonia
- Hungary
How they compare
Estonia currently reports -359,240 against -379,654 in Hungary, a difference of 20,414.
The two have swapped places 6 times across 54 shared years of data; in 1961 it was Estonia ahead.
Estonia ranks 166th and Hungary ranks 167th of 179 countries.
Across the 6 decades both report, Estonia averaged higher in 5 and Hungary in 1.
Head to head by decade
| Decade | Estonia | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 | 18,176 | 18,176 | Hungary |
| 1970s | 0 | -8,169 | 8,169 | Estonia |
| 1980s | 0 | -7,784 | 7,784 | Estonia |
| 1990s | -2,000 | -89,118 | 87,119 | Estonia |
| 2000s | -40,274 | -189,508 | 149,234 | Estonia |
| 2010s | -217,482 | -507,832 | 290,350 | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - rice, milled, Estonia or Hungary?
- Estonia, at -359,240 against -379,654 in Hungary as of 2019.
- What is the difference in net food imports by crop - rice, milled between Estonia and Hungary?
- 20,414, with Estonia ahead.
- How many years of comparable data are there for Estonia and Hungary?
- 54 years are reported by both, from 1961 to 2019.
- How do Estonia and Hungary rank globally for net food imports by crop - rice, milled?
- Estonia ranks 166th and Hungary ranks 167th of 179 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, milled. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.