Congo, Republic of vs Lebanon: Net food imports by crop - Rice, milled
Congo, Republic of
74,063
in 2019
Lebanon
85,117
in 2019
Congo, Republic of rank
57th
Lebanon rank
54th
Net food imports by crop - Rice, milled over time
- Congo, Republic of
- Lebanon
How they compare
Lebanon currently reports 85,117 against 74,063 in Congo, Republic of, a difference of 11,054.
That makes Lebanon's figure about 1.1 times Congo, Republic of's.
The two have swapped places 2 times across 6 shared years of data; in 2005 it was Lebanon ahead.
Congo, Republic of ranks 57th and Lebanon ranks 54th of 179 countries.
Across the 2 decades both report, Congo, Republic of averaged higher in 1 and Lebanon in 1.
Head to head by decade
| Decade | Congo, Republic of | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 44,157 | 47,899 | 3,742 | Lebanon |
| 2010s | 79,096 | 76,991 | 2,105 | Congo, Republic of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - rice, milled, Congo, Republic of or Lebanon?
- Lebanon, at 85,117 against 74,063 in Congo, Republic of as of 2019.
- What is the difference in net food imports by crop - rice, milled between Congo, Republic of and Lebanon?
- 11,054, with Lebanon ahead.
- How many years of comparable data are there for Congo, Republic of and Lebanon?
- 6 years are reported by both, from 2005 to 2019.
- How do Congo, Republic of and Lebanon rank globally for net food imports by crop - rice, milled?
- Congo, Republic of ranks 57th and Lebanon ranks 54th of 179 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, milled. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.