Chad vs Lesotho: Net food imports by crop - Rice, milled

Chad
5,020
in 2019
Lesotho
4,949
in 2019
Chad rank
113th
Lesotho rank
115th

Net food imports by crop - Rice, milled over time

  • Chad
  • Lesotho
-10.0k010.0k20.0k30.0k40.0k196119902019

How they compare

Chad currently reports 5,020 against 4,949 in Lesotho, a difference of 71.

The two have swapped places 4 times across 36 shared years of data; in 1961 it was Chad ahead.

Chad ranks 113th and Lesotho ranks 115th of 178 countries.

Chad has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Chad Lesotho Difference Ahead
1960s 143.44 0 143.44 Chad
1970s 1,253 455 797.8 Chad
1980s 10,919 989 9,930 Chad
1990s 13,125 2,250 10,875 Chad
2010s 10,867 5,549 5,318 Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net food imports by crop - rice, milled, Chad or Lesotho?
Chad, at 5,020 against 4,949 in Lesotho as of 2019.
What is the difference in net food imports by crop - rice, milled between Chad and Lesotho?
71, with Chad ahead.
How many years of comparable data are there for Chad and Lesotho?
36 years are reported by both, from 1961 to 2019.
How do Chad and Lesotho rank globally for net food imports by crop - rice, milled?
Chad ranks 113th and Lesotho ranks 115th of 178 countries.
Where does this data come from?
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, milled. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net food imports by crop - Rice, milled
Source
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
179 places, 7,853 data points, 1961–2019
Last refreshed

Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.