Belarus, Republic of vs Norway: Net food imports by crop - Rice, milled
Belarus, Republic of
24,050
in 2019
Norway
24,243
in 2019
Belarus, Republic of rank
85th
Norway rank
84th
Net food imports by crop - Rice, milled over time
- Belarus, Republic of
- Norway
How they compare
Norway currently reports 24,243 against 24,050 in Belarus, Republic of, a difference of 193.
The two have swapped places 6 times across 25 shared years of data; in 1995 it was Norway ahead.
Belarus, Republic of ranks 85th and Norway ranks 84th of 179 countries.
Across the 3 decades both report, Belarus, Republic of averaged higher in 1 and Norway in 2.
Head to head by decade
| Decade | Belarus, Republic of | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 383.2 | 14,812 | 14,428 | Norway |
| 2000s | 27,367 | 19,394 | 7,973 | Belarus, Republic of |
| 2010s | 21,409 | 23,099 | 1,690 | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - rice, milled, Belarus, Republic of or Norway?
- Norway, at 24,243 against 24,050 in Belarus, Republic of as of 2019.
- What is the difference in net food imports by crop - rice, milled between Belarus, Republic of and Norway?
- 193, with Norway ahead.
- How many years of comparable data are there for Belarus, Republic of and Norway?
- 25 years are reported by both, from 1995 to 2019.
- How do Belarus, Republic of and Norway rank globally for net food imports by crop - rice, milled?
- Belarus, Republic of ranks 85th and Norway ranks 84th of 179 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, milled. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.