Angola vs Madagascar: Net food imports by crop - Rice, milled
Angola
380,545
in 2019
Madagascar
397,844
in 2019
Angola rank
26th
Madagascar rank
23rd
Net food imports by crop - Rice, milled over time
- Angola
- Madagascar
How they compare
Madagascar currently reports 397,844 against 380,545 in Angola, a difference of 17,299.
The two have swapped places 12 times across 59 shared years of data; in 1961 it was Madagascar ahead.
Angola ranks 26th and Madagascar ranks 23rd of 179 countries.
Across the 6 decades both report, Angola averaged higher in 3 and Madagascar in 3.
Head to head by decade
| Decade | Angola | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -117,919 | 13,109 | 131,027 | Madagascar |
| 1970s | -36,152 | 75,860 | 112,012 | Madagascar |
| 1980s | 55,041 | 149,660 | 94,618 | Madagascar |
| 1990s | 60,257 | 35,181 | 25,077 | Angola |
| 2000s | 195,900 | 165,911 | 29,990 | Angola |
| 2010s | 391,060 | 307,776 | 83,284 | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - rice, milled, Angola or Madagascar?
- Madagascar, at 397,844 against 380,545 in Angola as of 2019.
- What is the difference in net food imports by crop - rice, milled between Angola and Madagascar?
- 17,299, with Madagascar ahead.
- How many years of comparable data are there for Angola and Madagascar?
- 59 years are reported by both, from 1961 to 2019.
- How do Angola and Madagascar rank globally for net food imports by crop - rice, milled?
- Angola ranks 26th and Madagascar ranks 23rd of 179 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, milled. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.