Albania vs Greece: Net food imports by crop - Rice, milled
Albania
18,830
in 2019
Greece
20,249
in 2019
Albania rank
90th
Greece rank
88th
Net food imports by crop - Rice, milled over time
- Albania
- Greece
How they compare
Greece currently reports 20,249 against 18,830 in Albania, a difference of 1,419.
That makes Greece's figure about 1.1 times Albania's.
The two have swapped places 14 times across 39 shared years of data; in 1961 it was Greece ahead.
Albania ranks 90th and Greece ranks 88th of 179 countries.
Albania has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Albania | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 | -11,273 | 11,273 | Albania |
| 1970s | 460 | -3,474 | 3,934 | Albania |
| 1980s | -1,700 | -9,555 | 7,855 | Albania |
| 1990s | 13,669 | 7,757 | 5,912 | Albania |
| 2000s | 13,348 | 6,391 | 6,957 | Albania |
| 2010s | 15,959 | 13,097 | 2,862 | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - rice, milled, Albania or Greece?
- Greece, at 20,249 against 18,830 in Albania as of 2019.
- What is the difference in net food imports by crop - rice, milled between Albania and Greece?
- 1,419, with Greece ahead.
- How many years of comparable data are there for Albania and Greece?
- 39 years are reported by both, from 1961 to 2019.
- How do Albania and Greece rank globally for net food imports by crop - rice, milled?
- Albania ranks 90th and Greece ranks 88th of 179 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, milled. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.