Lithuania vs Niger: Net food imports by crop - Rice, husked

Lithuania
-291,922
in 2019
Niger
-275,617
in 2019
Lithuania rank
153rd
Niger rank
152nd

Net food imports by crop - Rice, husked over time

  • Lithuania
  • Niger
-400.0k-300.0k-200.0k-100.0k0100.0k199420062019

How they compare

Niger currently reports -275,617 against -291,922 in Lithuania, a difference of 16,305.

Across all 26 years both countries report, Niger has been ahead every year.

Lithuania ranks 153rd and Niger ranks 152nd of 167 countries.

Niger has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Lithuania Niger Difference Ahead
1990s -14,639 343.17 14,982 Niger
2000s -158,376 4,212 162,588 Niger
2010s -222,637 -7,600 215,037 Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net food imports by crop - rice, husked, Lithuania or Niger?
Niger, at -275,617 against -291,922 in Lithuania as of 2019.
What is the difference in net food imports by crop - rice, husked between Lithuania and Niger?
16,305, with Niger ahead.
How many years of comparable data are there for Lithuania and Niger?
26 years are reported by both, from 1994 to 2019.
How do Lithuania and Niger rank globally for net food imports by crop - rice, husked?
Lithuania ranks 153rd and Niger ranks 152nd of 167 countries.
Where does this data come from?
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, husked. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net food imports by crop - Rice, husked
Source
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
168 places, 5,950 data points, 1961–2019
Last refreshed

Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.