Greece vs Jamaica: Net food imports by crop - Rice, husked
Greece
7,380
in 2019
Jamaica
8,113
in 2019
Greece rank
22nd
Jamaica rank
21st
Net food imports by crop - Rice, husked over time
- Greece
- Jamaica
How they compare
Jamaica currently reports 8,113 against 7,380 in Greece, a difference of 733.
That makes Jamaica's figure about 1.1 times Greece's.
The two have swapped places 9 times across 59 shared years of data; in 1961 it was Greece ahead.
Greece ranks 22nd and Jamaica ranks 21st of 168 countries.
Jamaica has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Greece | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -14,928 | -23.78 | 14,904 | Jamaica |
| 1970s | -2,296 | 837.9 | 3,134 | Jamaica |
| 1980s | -1,460 | 8,913 | 10,373 | Jamaica |
| 1990s | 1,317 | 60,970 | 59,652 | Jamaica |
| 2000s | -2,751 | 47,741 | 50,492 | Jamaica |
| 2010s | 776.9 | 27,001 | 26,224 | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - rice, husked, Greece or Jamaica?
- Jamaica, at 8,113 against 7,380 in Greece as of 2019.
- What is the difference in net food imports by crop - rice, husked between Greece and Jamaica?
- 733, with Jamaica ahead.
- How many years of comparable data are there for Greece and Jamaica?
- 59 years are reported by both, from 1961 to 2019.
- How do Greece and Jamaica rank globally for net food imports by crop - rice, husked?
- Greece ranks 22nd and Jamaica ranks 21st of 168 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, husked. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.