Central African Republic vs Macao: Net food imports by crop - Rice, husked
Central African Republic
25
in 2013
Macao
24
in 2018
Central African Republic rank
77th
Macao rank
78th
Net food imports by crop - Rice, husked over time
- Central African Republic
- Macao
How they compare
Central African Republic currently reports 25 against 24 in Macao, a difference of 1.
The two have swapped places 6 times across 19 shared years of data; in 1995 it was Macao ahead.
Central African Republic ranks 77th and Macao ranks 78th of 168 countries.
Across the 3 decades both report, Central African Republic averaged higher in 1 and Macao in 2.
Head to head by decade
| Decade | Central African Republic | Macao | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -1,217 | 16.4 | 1,233 | Macao |
| 2000s | 300.9 | 29.1 | 271.8 | Central African Republic |
| 2010s | 6.25 | 294.5 | 288.25 | Macao |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - rice, husked, Central African Republic or Macao?
- Central African Republic, at 25 against 24 in Macao as of 2013.
- What is the difference in net food imports by crop - rice, husked between Central African Republic and Macao?
- 1, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Macao?
- 19 years are reported by both, from 1995 to 2013.
- How do Central African Republic and Macao rank globally for net food imports by crop - rice, husked?
- Central African Republic ranks 77th and Macao ranks 78th of 168 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, husked. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.