Iran vs Trinidad and Tobago: Net food imports by crop - Rice, broken
Iran
1,567
in 2016
Trinidad and Tobago
1,927
in 2019
Iran rank
58th
Trinidad and Tobago rank
56th
Net food imports by crop - Rice, broken over time
- Iran
- Trinidad and Tobago
How they compare
Trinidad and Tobago currently reports 1,927 against 1,567 in Iran, a difference of 360.
That makes Trinidad and Tobago's figure about 1.2 times Iran's.
The two have swapped places 3 times across 15 shared years of data; in 2002 it was Trinidad and Tobago ahead.
Iran ranks 58th and Trinidad and Tobago ranks 56th of 168 countries.
Trinidad and Tobago has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Iran | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,078 | 3,463 | 384.38 | Trinidad and Tobago |
| 2010s | -2,510 | 2,565 | 5,075 | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - rice, broken, Iran or Trinidad and Tobago?
- Trinidad and Tobago, at 1,927 against 1,567 in Iran as of 2019.
- What is the difference in net food imports by crop - rice, broken between Iran and Trinidad and Tobago?
- 360, with Trinidad and Tobago ahead.
- How many years of comparable data are there for Iran and Trinidad and Tobago?
- 15 years are reported by both, from 2002 to 2016.
- How do Iran and Trinidad and Tobago rank globally for net food imports by crop - rice, broken?
- Iran ranks 58th and Trinidad and Tobago ranks 56th of 168 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, broken. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.