Cyprus vs Venezuela: Net food imports by crop - Rice, broken
Cyprus
37
in 2019
Venezuela
43
in 2017
Cyprus rank
91st
Venezuela rank
89th
Net food imports by crop - Rice, broken over time
- Cyprus
- Venezuela
How they compare
Venezuela currently reports 43 against 37 in Cyprus, a difference of 6.
That makes Venezuela's figure about 1.2 times Cyprus's.
The two have swapped places 7 times across 56 shared years of data; in 1961 it was Venezuela ahead.
Cyprus ranks 91st and Venezuela ranks 89th of 167 countries.
Venezuela has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Cyprus | Venezuela | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -17,920 | 0 | 17,920 | Venezuela |
| 1970s | -1,015 | 0 | 1,015 | Venezuela |
| 1980s | -2,228 | 0 | 2,228 | Venezuela |
| 1990s | -85 | 2.6 | 87.6 | Venezuela |
| 2000s | 122 | 3,406 | 3,284 | Venezuela |
| 2010s | 56.71 | 62.57 | 5.86 | Venezuela |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - rice, broken, Cyprus or Venezuela?
- Venezuela, at 43 against 37 in Cyprus as of 2017.
- What is the difference in net food imports by crop - rice, broken between Cyprus and Venezuela?
- 6, with Venezuela ahead.
- How many years of comparable data are there for Cyprus and Venezuela?
- 56 years are reported by both, from 1961 to 2017.
- How do Cyprus and Venezuela rank globally for net food imports by crop - rice, broken?
- Cyprus ranks 91st and Venezuela ranks 89th of 167 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, broken. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.