Congo vs Jamaica: Net food imports by crop - Rice, broken

Congo
8,238
in 2019
Jamaica
9,582
in 2019
Congo rank
40th
Jamaica rank
37th

Net food imports by crop - Rice, broken over time

  • Congo
  • Jamaica
05.0k10.0k15.0k20.0k25.0k196119902019

How they compare

Jamaica currently reports 9,582 against 8,238 in Congo, a difference of 1,344.

That makes Jamaica's figure about 1.2 times Congo's.

The two have swapped places 4 times across 6 shared years of data; in 2005 it was Jamaica ahead.

Congo ranks 40th and Jamaica ranks 37th of 167 countries.

Jamaica has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Congo Jamaica Difference Ahead
2000s 130 3,269 3,139 Jamaica
2010s 10,684 13,237 2,553 Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net food imports by crop - rice, broken, Congo or Jamaica?
Jamaica, at 9,582 against 8,238 in Congo as of 2019.
What is the difference in net food imports by crop - rice, broken between Congo and Jamaica?
1,344, with Jamaica ahead.
How many years of comparable data are there for Congo and Jamaica?
6 years are reported by both, from 2005 to 2019.
How do Congo and Jamaica rank globally for net food imports by crop - rice, broken?
Congo ranks 40th and Jamaica ranks 37th of 167 countries.
Where does this data come from?
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Rice, broken. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net food imports by crop - Rice, broken
Source
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
168 places, 5,714 data points, 1961–2019
Last refreshed

Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.