Libya vs Switzerland: Net food imports by crop - Maize
Libya
128,408
in 2019
Switzerland
139,238
in 2019
Libya rank
70th
Switzerland rank
68th
Net food imports by crop - Maize over time
- Libya
- Switzerland
How they compare
Switzerland currently reports 139,238 against 128,408 in Libya, a difference of 10,830.
That makes Switzerland's figure about 1.1 times Libya's.
The two have swapped places 2 times across 36 shared years of data; in 1961 it was Switzerland ahead.
Libya ranks 70th and Switzerland ranks 68th of 177 countries.
Across the 5 decades both report, Libya averaged higher in 2 and Switzerland in 3.
Head to head by decade
| Decade | Libya | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -5.11 | 166,603 | 166,608 | Switzerland |
| 1970s | 7,497 | 243,678 | 236,181 | Switzerland |
| 1980s | 154,664 | 217,566 | 62,902 | Switzerland |
| 1990s | 234,421 | 75,064 | 159,357 | Libya |
| 2010s | 591,974 | 143,832 | 448,142 | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher net food imports by crop - maize, Libya or Switzerland?
- Switzerland, at 139,238 against 128,408 in Libya as of 2019.
- What is the difference in net food imports by crop - maize between Libya and Switzerland?
- 10,830, with Switzerland ahead.
- How many years of comparable data are there for Libya and Switzerland?
- 36 years are reported by both, from 1961 to 2019.
- How do Libya and Switzerland rank globally for net food imports by crop - maize?
- Libya ranks 70th and Switzerland ranks 68th of 177 countries.
- Where does this data come from?
- FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Maize. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.