Belgium vs Morocco: Net food imports by crop - Maize

Belgium
1.79 million
in 2019
Morocco
2.73 million
in 2019
Belgium rank
22nd
Morocco rank
19th

Net food imports by crop - Maize over time

  • Belgium
  • Morocco
01.0M2.0M3.0M196119902019

How they compare

Morocco currently reports 2.73 million against 1.79 million in Belgium, a difference of 945,620.

That makes Morocco's figure about 1.5 times Belgium's.

Across all 20 years both countries report, Morocco has been ahead every year.

Belgium ranks 22nd and Morocco ranks 19th of 177 countries.

Morocco has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Belgium Morocco Difference Ahead
2000s 523,346 1.37 million 842,768 Morocco
2010s 1.34 million 2.05 million 715,040 Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net food imports by crop - maize, Belgium or Morocco?
Morocco, at 2.73 million against 1.79 million in Belgium as of 2019.
What is the difference in net food imports by crop - maize between Belgium and Morocco?
945,620, with Morocco ahead.
How many years of comparable data are there for Belgium and Morocco?
20 years are reported by both, from 2000 to 2019.
How do Belgium and Morocco rank globally for net food imports by crop - maize?
Belgium ranks 22nd and Morocco ranks 19th of 177 countries.
Where does this data come from?
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Maize. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net food imports by crop - Maize
Source
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
178 places, 7,874 data points, 1961–2019
Last refreshed

Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.