Bolivia vs Kenya: Net food imports by crop - Barley

Bolivia
-21,904
in 2016
Kenya
-23,879
in 2019
Bolivia rank
127th
Kenya rank
128th

Net food imports by crop - Barley over time

  • Bolivia
  • Kenya
-100.0k-50.0k050.0k196119902019

How they compare

Bolivia currently reports -21,904 against -23,879 in Kenya, a difference of 1,975.

The two have swapped places 20 times across 54 shared years of data; in 1961 it was Kenya ahead.

Bolivia ranks 127th and Kenya ranks 128th of 157 countries.

Across the 6 decades both report, Bolivia averaged higher in 2 and Kenya in 4.

Head to head by decade

Decade Bolivia Kenya Difference Ahead
1960s 0 668.67 668.67 Kenya
1970s 0 616.8 616.8 Kenya
1980s 29.4 26.8 2.6 Bolivia
1990s 90.1 -13.8 103.9 Bolivia
2000s -5.6 1,494 1,499 Kenya
2010s -20,276 4,738 25,014 Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net food imports by crop - barley, Bolivia or Kenya?
Bolivia, at -21,904 against -23,879 in Kenya as of 2016.
What is the difference in net food imports by crop - barley between Bolivia and Kenya?
1,975, with Bolivia ahead.
How many years of comparable data are there for Bolivia and Kenya?
54 years are reported by both, from 1961 to 2015.
How do Bolivia and Kenya rank globally for net food imports by crop - barley?
Bolivia ranks 127th and Kenya ranks 128th of 157 countries.
Where does this data come from?
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Barley. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net food imports by crop - Barley
Source
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
158 places, 6,776 data points, 1961–2019
Last refreshed

Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.