Belgium vs Jordan: Net food imports by crop - Barley

Belgium
1.80 million
in 2019
Jordan
853,459
in 2019
Belgium rank
5th
Jordan rank
8th

Net food imports by crop - Barley over time

  • Belgium
  • Jordan
0500.0k1.0M1.5M2.0M196119902019

How they compare

Belgium currently reports 1.80 million against 853,459 in Jordan, a difference of 943,771.

That makes Belgium's figure about 2.1 times Jordan's.

Across all 20 years both countries report, Belgium has been ahead every year.

Belgium ranks 5th and Jordan ranks 8th of 157 countries.

Belgium has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Belgium Jordan Difference Ahead
2000s 1.19 million 575,559 610,645 Belgium
2010s 1.55 million 683,295 866,803 Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher net food imports by crop - barley, Belgium or Jordan?
Belgium, at 1.80 million against 853,459 in Jordan as of 2019.
What is the difference in net food imports by crop - barley between Belgium and Jordan?
943,771, with Belgium ahead.
How many years of comparable data are there for Belgium and Jordan?
20 years are reported by both, from 2000 to 2019.
How do Belgium and Jordan rank globally for net food imports by crop - barley?
Belgium ranks 5th and Jordan ranks 8th of 157 countries.
Where does this data come from?
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data, published as Net food imports by crop - Barley. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Net food imports by crop - Barley
Source
FAOSTAT. Available at: http://www.fao.org/faostat/en/#data
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
158 places, 6,776 data points, 1961–2019
Last refreshed

Net food imports are generated from FAOSTAT, taking Export level (tonnes) from the Import level (tonnes) [both under Trade: Crops and Livestock Products]. Net food imports are a proxy for the country's vulnerability to global food prices.