Panama vs Sierra Leone: Milk production
Panama
168,490 tonnes
in 2024
Sierra Leone
153,285 tonnes
in 2024
Panama rank
128th
Sierra Leone rank
131st
Milk production over time
- Panama
- Sierra Leone
How they compare
Panama currently reports 168,490 tonnes against 153,285 tonnes in Sierra Leone, a difference of 15,205 tonnes.
That makes Panama's figure about 1.1 times Sierra Leone's.
Across all 64 years both countries report, Panama has been ahead every year.
Panama ranks 128th and Sierra Leone ranks 131st of 192 countries.
Panama has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Panama | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 63,826 tonnes | 13,750 tonnes | 50,076 tonnes | Panama |
| 1970s | 77,277 tonnes | 16,625 tonnes | 60,652 tonnes | Panama |
| 1980s | 102,242 tonnes | 17,875 tonnes | 84,368 tonnes | Panama |
| 1990s | 150,122 tonnes | 81,192 tonnes | 68,930 tonnes | Panama |
| 2000s | 179,828 tonnes | 75,255 tonnes | 104,573 tonnes | Panama |
| 2010s | 204,465 tonnes | 152,004 tonnes | 52,461 tonnes | Panama |
| 2020s | 189,447 tonnes | 150,938 tonnes | 38,509 tonnes | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher milk production, Panama or Sierra Leone?
- Panama, at 168,490 tonnes against 153,285 tonnes in Sierra Leone as of 2024.
- What is the difference in milk production between Panama and Sierra Leone?
- 15,205 tonnes, with Panama ahead.
- How many years of comparable data are there for Panama and Sierra Leone?
- 64 years are reported by both, from 1961 to 2024.
- How do Panama and Sierra Leone rank globally for milk production?
- Panama ranks 128th and Sierra Leone ranks 131st of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as Milk production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Milk represents the raw equivalents of all dairy products including cheese, yoghurt, cream and milk consumed as the final product.